A food blog for creating tasty dishes and making beautiful memories
This quick and simple tofu marinade has a soy sauce base that brings powerful flavor to virtually any tofu dish. I promise that your next batch of tofu will be anything but bland. The recipe itself is extremely basic, but it really packs a punch! It has become my go […]
Holy Richness! This vegetarian beef bourguignon is a meal you are going to want to make again and again. Quick… Grab your French baguettes! You need to be dragging a warm, crusty piece of bread through this deeply flavorful red wine sauce. Portabella mushrooms and lentils are simmered in a […]
Super easy lamb burgers warmly spiced and broiled in your oven for only 6 minutes per side! These sizzling hot lamb patties are loaded with briny feta cheese crumbles, slathered with tangy Dijon mustard, and topped with a cool and crunchy tzatziki slaw. The flavors and textures here are SERIOUSLY […]
Keep this easy spinach and feta crescent roll bake in your back pocket for nights you need something quick and delicious for dinner without a lot of effort. You probably already have these ingredients on hand, and this recipe can be easily adapted with a variety of fillings. This crescent […]
When I recently explored ways to use up my leftover oat milk, my child demanded that I make baked oats for a week straight. He doesn’t get chocolate chips for breakfast often so I wasn’t surprised that he was all in. Overall these baked oats are a nutritious breakfast option, […]
When I sat down to write this post about açaí bowls, embarrassingly enough, I still didn’t know how to pronounce açaí. I suppose we should start there. It is pronounced (ah-sigh-EE). I’m so glad I finally figured that out! It only took me 5+ years to google it….OK, now that […]
Recently I asked Instagram what I should do with some oat milk I had leftover from making a vegan buttercream frosting for a birthday cake. I’m more than happy about another opportunity to share a picture of my son’s dragon birthday cake. We were both pretty proud.😍 Nobody in our […]
“Lemon pound cake is my favorite dessert”. My ears perked up and I quickly grabbed a pen and paper. Those words, from this friend, were all the motivation I needed to get back in the kitchen. I felt a rush of excitement and motivation. Feelings I don’t often experience these […]
I set out to make a perfect Christmas cookie to honor my son Jack Emerson who was stillborn on March 27th 2021. I needed a place to channel some of my grief and I needed to start cooking again. I chose a coconut macaroon because someone sent them from Old […]
The 4th of July is right around the corner and this simple couscous salad is a perfect side to bring with you to wherever you might be watching fireworks on Sunday! It is bright. It is light. It is full of fresh summer vegetables, and it is extremely easy to […]
